Xanthan Gum (200 Mesh)
Food-grade xanthan gum thickening agent with 200 mesh particle size for supplement formulation.
Commercial quotation provided within 48 hours.
About Xanthan Gum (200 Mesh)
Xanthan Gum (200 Mesh) is a high-performance polysaccharide thickening agent produced through bacterial fermentation of glucose or sucrose. This food-grade ingredient provides exceptional binding, stabilizing, and suspending properties essential for liquid supplement formulations. The 200 mesh particle size ensures rapid hydration and smooth incorporation into aqueous systems without lumping. Offers superior viscosity control across wide pH and temperature ranges, making it ideal for syrups, suspensions, and gel capsules. Quality parameters include consistent viscosity measurements, low moisture content, and compliance with FCC and USP monograph specifications.