Glycomacropeptide (GMP)
Bioactive whey-derived peptide ideal for PKU medical nutrition and specialized supplement formulations with prebiotic benefits.
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About Glycomacropeptide (GMP)
Glycomacropeptide (GMP) is a bioactive whey-derived peptide obtained through enzymatic hydrolysis of κ-casein during cheese production. This specialized dairy ingredient contains minimal phenylalanine, making it invaluable for PKU (phenylketonuria) medical nutrition products. GMP exhibits prebiotic properties, supporting beneficial gut bacteria while providing essential amino acids for protein synthesis. Available in spray-dried powder form with protein content typically 85-90%, this ingredient meets pharmaceutical and medical food grade specifications. Supplement manufacturers utilize GMP in specialized nutrition formulations, weight management products, and immune support supplements. Its neutral taste profile and excellent solubility facilitate incorporation into powdered beverages, nutritional bars, and therapeutic formulations targeting specific metabolic conditions requiring low-phenylalanine protein sources.